Processing fruits and vegetables means processing fruits and vegetables into canned foods, dried fruits and other forms of food while maintaining the texture, color, nutritional value and flavor of the products.

Market Analysis and Insights: Global Processed Fruits and Vegetables Market
The global Processed Fruits and Vegetables market was valued at US$ 230.7 in 2020 and will reach US$ 286.9 million by the end of 2027, growing at a CAGR of 3.7% during 2022-2027.

Global Processed Fruits and Vegetables Scope and Market Size
The global Processed Fruits and Vegetables market is segmented by company, region (country), by Type, and by Application. Players, stakeholders, and other participants in the global Processed Fruits and Vegetables market will be able to gain the upper hand as they use the report as a powerful resource. The segmental analysis focuses on sales, revenue and forecast by region (country), by Type and by Application for the period 2016-2027.

Segment by Type
Fresh Fruits and Vegetables
Canned Fruits and Vegetables
Drying and Removing Fruits and Vegetables
Fresh Cut and Frozen Fresh Fruits and Vegetables
Other

Segment by Application
Fruit Industry
Vegetable Industry
Cold Chain Logistics
Other

The Processed Fruits and Vegetables market is analysed and market size information is provided by regions (countries). Segment by Application, the Processed Fruits and Vegetables market is segmented into North America, Europe, China, Japan, Southeast Asia, India and Other Regions.

By Company
Pinnacle Foods
Archer Daniels Midland Company
Bunge
Sysco Corporation
SVZ
Conagra Foods and Nestle
B＆G Foods
Agrana