Flavoured Yogurt Powder is a dehydrated yogurt that is used to add the distinct tart and tangy yogurt flavor to a variety of applications including smoothies, ice cream, frostings, whipped cream/toppings, icings, and more without adding moisture. It is very soluble in warm or cold liquids.
This report contains market size and forecasts of Flavoured Yogurt Powder in global, including the following market information:
Global Flavoured Yogurt Powder Market Revenue, 2017-2022, 2023-2028, ($ millions)
Global Flavoured Yogurt Powder Market Sales, 2017-2022, 2023-2028, (K MT)
Global top five Flavoured Yogurt Powder companies in 2021 (%)
The global Flavoured Yogurt Powder market was valued at million in 2021 and is projected to reach US$ million by 2028, at a CAGR of % during the forecast period.
The U.S. Market is Estimated at $ Million in 2021, While China is Forecast to Reach $ Million by 2028.
Skimmed Yogurt Powder Segment to Reach $ Million by 2028, with a % CAGR in next six years.
The global key manufacturers of Flavoured Yogurt Powder include Kerry (Ireland), Glanbia Nutritionals (US), Epi Ingredients (France), EnkaSut (Turkey), Prolactal GmbH (Germany), Bempresa Ltd (Poland), Lactoland (Germany), CP Ingredients (Ireland) and Schwarzwaldmilch GmbH (Germany), etc. In 2021, the global top five players have a share approximately % in terms of revenue.
MARKET MONITOR GLOBAL, INC (MMG) has surveyed the Flavoured Yogurt Powder manufacturers, suppliers, distributors and industry experts on this industry, involving the sales, revenue, demand, price change, product type, recent development and plan, industry trends, drivers, challenges, obstacles, and potential risks.
Total Market by Segment:
Global Flavoured Yogurt Powder Market, by Type, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Flavoured Yogurt Powder Market Segment Percentages, by Type, 2021 (%)
Skimmed Yogurt Powder
Whole Yogurt Powder
Others
Global Flavoured Yogurt Powder Market, by Application, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Flavoured Yogurt Powder Market Segment Percentages, by Application, 2021 (%)
Baked Food
Confectionery
Ice Cream
Dressings
Others
Global Flavoured Yogurt Powder Market, By Region and Country, 2017-2022, 2023-2028 ($ Millions) & (K MT)
Global Flavoured Yogurt Powder Market Segment Percentages, By Region and Country, 2021 (%)
North America
US
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Nordic Countries
Benelux
Rest of Europe
Asia
China
Japan
South Korea
Southeast Asia
India
Rest of Asia
South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Turkey
Israel
Saudi Arabia
UAE
Rest of Middle East & Africa
Competitor Analysis
The report also provides analysis of leading market participants including:
Key companies Flavoured Yogurt Powder revenues in global market, 2017-2022 (Estimated), ($ millions)
Key companies Flavoured Yogurt Powder revenues share in global market, 2021 (%)
Key companies Flavoured Yogurt Powder sales in global market, 2017-2022 (Estimated), (K MT)
Key companies Flavoured Yogurt Powder sales share in global market, 2021 (%)
Further, the report presents profiles of competitors in the market, key players include:
Kerry (Ireland)
Glanbia Nutritionals (US)
Epi Ingredients (France)
EnkaSut (Turkey)
Prolactal GmbH (Germany)
Bempresa Ltd (Poland)
Lactoland (Germany)
CP Ingredients (Ireland)
Schwarzwaldmilch GmbH (Germany)
Ballantyne Foods (Australia)
Armor Proteines (France)
Almil AG (Germany)
Burley Foods (US)
Ornua Co-operative Limited (Ireland)
Dr. Otto Suwelack (Germany)
Fujian Meiyi Foods Co.,Ltd (CN)
All American Foods (US)